ABOUT US

Our production ecosystem is built on a strong foundation of organic and sustainable farming practices, spanning 23,000+ acres with the participation of 7,500+ farmers across four distinct agro-climatic regions

. Over 80% of our growers are small and marginal farmers, reinforcing our community-driven model. The organic program is certified under NPOP & NOP standards by Faircert, UPSOCA, and SRS Certifications, while collaborative arrangements extend coverage to non-represented regions across South India and the North East.

Alongside, our IPM & Sustainable program covers 12,000+ acres with 1,500 farmers, developed for global clients such as Nestlé and NK Japan, with acreage expansion underway for new customers.

This entire system is further strengthened through four certified organic processing tie-ups, equipped with advanced facilities for cleaning, grading, grinding, packing, and sterilization — ensuring scalability, quality, and reliability from farm to final delivery.